Menu terroir

choice :
Assiette Catalane
Serrano ham, manchego cheese and anchovies with red peppers on bread with tomato and garlic
Hot Goat’s Cheese Salad
Salad, tomatoes, grilled goat’s cheese on toast with honey and almonds, duck breast, walnuts, olives

Grilled Duck with Banyuls Sauce
Grilled Veal Kidneys
Fresh Calamari Grilled
Salmon Brochette and Prawns with Sesames

Fine Apple Tart with Almonds Cream
Catalane Cream

26

Menu Flowers

choice :

Self-service Buffet

Day suggestion
Grilled Salmon with Gingerbread
Single wok

Chocolate Cake
Orange, Fresh Minth, Cinnamon

17,50

Formule Midi

choice :

Flowers

Self-service Buffet

Dish of the Day
Grilled Meat of the day
Single Wok - (+2€)

Dessert of the Day

11,50

Express

Self-service Buffet
Dish of the Day
or
Dish of the Day
Dessert of the Day

Coffee

10

Menu Bambin

choice:

Sirop à l’ eau au choix

Beef Burger and Chips
Salmon with Chips
Nuggets and Chips

Punky (vanilla)
Kuaky (vanilla-chocolate)
Fricky (strawberry)

9,90

The Flowers